Food

Moon Rabbit Grand Central Market
Drinks

Moon Rabbit

Moon Rabbit is an Asian tea and sandwich shop inspired by the great San Gabriel Valley.

Villa Moreliana
Food

Villa Moreliana

An authentic carnitas specialist, selling slow-cooked pork as it is prepared in Michoacan, Mexico, the traditional birthplace of carnitas.

Torres Produce
Food

Torres Produce

Longstanding legacy vendor with a vast selections of fresh fruit, vegetables and drinks.

Tacos Tumbras a Tomas
Food

Tacos Tumbras a Tomas

Over 300lbs of mouthwatering Michoacan-style carnitas served every day.

Sticky Rice
Food

Sticky Rice

LA’s first destination for “Thai Comfort Food” dedicated to serving only the best organic, free-range, and locally sourced ingredients.

Sari Sari Store
Food

Sari Sari Store

Filipino concept from James Beard-nominated Chef Margarita Manzke alongside partner and husband, Chef Walter Manzke.

Ramen Hood Grand Central Market
Food

Ramen Hood

The hottest all-vegan ramen spot in the world.

Prawn
Food

Prawn Coastal

Chef Mark Peel delivers fast-service fish with broth-based, seafood-focused dishes cooked in steel-jacketed steam kettles.

PBJ.LA
Food

PBJ.LA

Taking peanut butter and jelly sandwiches to the next level, this inventive concept showcases combinations of organic, exotic nut butters, superfoods, artisanal jams and more.

Food

The Oyster Gourmet

The Oyster Gourmet offers ecologically sustained seafood focused on oysters and fine wines from around the world.

Olio Grand Central Market
Food

Olio Wood Fired Pizzeria

Neapolitan-style pizzas complimented by fresh tossed salads, appetizers and beer.

La Tostadería
Food

La Tostadería

Seafood-centric Mexican spot featuring ceviches, tostadas, tacos and more.

Knead
Food

Knead

Fresh made pasta done the right way is an art form and Knead takes that very seriously when it comes to Italian.

Jose Chiquito
Food

Jose Chiquito

Since 1997, serving breakfast all day, customized hamburgers, tuna melts, and a range of wraps and salads.

Horse Thief BBQ
Food

Horse Thief BBQ

A taste of true Central Texas BBQ in DTLA.

China Cafe
Food

China Cafe

A mix of Chinese-American favorites like chow mein and chop suey, plus noodles, fried rice, and the ubiquitous egg foo yeung.

Roast To Go
Food

Roast To Go

Since 1952, selling tacos, burritos, and combination plates, as well as meats by the pound for parties and catering.

Grand Central Market
Food

Lucky Bird

First-ever stall dedicated solely to the art of fried chicken and the finest accoutrements.

Golden Road Grand Central Market
Drinks

Golden Road Grand Central Market

Los Angeles-based craft brewery, offering 20 beers on tap, along with California pub fare.

DTLA Cheese Grand Central Market
Food

DTLA Cheese and Kitchen

Downtown's first full-service cheesemonger.

Clark Street Grand Central Market
Food

Clark Street Bread

Organic, handcrafted loaves, baguettes and croissants, plus a bread-centric breakfast and lunch menu.

Chiles Secos Grand Central Market
Food

Chiles Secos

Offering a Latin grocery selection of imported moles, dried beans, rice, nuts, grains, and other specialty products.

Berlin Currywurst Grand Central Market
Food

Berlin Currywurst

Authentic currywurst straight from Berlin.

bento ya Japanese cuisine
Food

Bento Ya Japanese Cuisine

This Japanese food stall is a favorite for their tasty and traditional bento boxes.

Ana Maria Grand Central Market
Food

Ana Maria

Get tacos and burritos at this stall smack-dab in the middle of the market.

Shiku at Grand Central Market
Food

Shiku

Shiku is a mom-and-pop Korean restaurant serving homestyle Korean food inspired by the doshirak (lunchboxes) that their mothers would make.

Wexler's Deli Grand Central Market
Food

Wexler’s Deli

Compact old-school, new wave deli offering bagels and sandwiches filled with house-cured meats and fish.

Eggslut
Food

Eggslut

Eggslut is a chef driven, gourmet food concept inspired by passion for eggs. Quite simply, an 'eggslut' is someone who LOVES eggs.

Sarita's Grand Central Market
Food

Sarita’s Pupuseria

Serving handmade pupusas with a dozen different fillings (including vegetarian options), as well as fried plantains, yuca con chicharron, stews, and other celebrated Salvadoran dishes.